Winery Di FilippoGrechetto Colli Martani
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grechetto Colli Martani from the Winery Di Filippo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto Colli Martani of Winery Di Filippo in the region of Umbria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grechetto Colli Martani of Winery Di Filippo in the region of Umbria often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Grechetto Colli Martani
Pairings that work perfectly with Grechetto Colli Martani
Original food and wine pairings with Grechetto Colli Martani
The Grechetto Colli Martani of Winery Di Filippo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of bean soup and spaghetti (traditional andalusian dish), mushroom, bacon and gruyere quiche or green tomatoes in vinegar.
Details and technical informations about Winery Di Filippo's Grechetto Colli Martani.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Grechetto Colli Martani from Winery Di Filippo are 2017, 2012, 2013, 2014 and 2008.
Informations about the Winery Di Filippo
The Winery Di Filippo is one of of the world's greatest estates. It offers 26 wines for sale in the of Colli Martani to come and discover on site or to buy online.
The wine region of Colli Martani
The wine region of Colli Martani is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Arnaldo-Caprai or the Domaine Terre de La Custodia produce mainly wines white and red. The most planted grape varieties in the region of Colli Martani are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Martani often reveals types of flavors of citrus, lemon zest or honeysuckle and sometimes also flavors of stone, almonds or cheese.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
