The Château des Deux Rocs is one of the best wineries to follow in Languedoc-Roussillon.. It offers 7 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Château des Deux Rocs wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Château des Deux Rocs wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château des Deux Rocs wines with technical and enological descriptions.
How Château des Deux Rocs wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, cannelloni with salmon and spinach or meatballs catalan style.
On the nose the red wine of Château des Deux Rocs. often reveals types of flavors of earthy, earth or cherry and sometimes also flavors of red fruit, strawberries or microbio. In the mouth the red wine of Château des Deux Rocs. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Château des Deux Rocs wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of zucchini and goat cheese lasagna, vegan leek and tofu quiche or buckwheat pancakes filled with egg, cheese and ham.
On the nose the white wine of Château des Deux Rocs. often reveals types of flavors of citrus fruit.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Château des Deux Rocs wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta bolognese, mushroom, bacon and gruyere quiche or tuna rillettes.
On the nose the pink wine of Château des Deux Rocs. often reveals types of flavors of raspberry, citrus fruit or red fruit.
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château des Deux Rocs.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
