Château des Deux RocsPremices Cabrières Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Premices Cabrières Rouge from the Château des Deux Rocs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premices Cabrières Rouge of Château des Deux Rocs in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Premices Cabrières Rouge of Château des Deux Rocs in the region of Languedoc-Roussillon often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of strawberries, earth or microbio.
Food and wine pairings with Premices Cabrières Rouge
Pairings that work perfectly with Premices Cabrières Rouge
Original food and wine pairings with Premices Cabrières Rouge
The Premices Cabrières Rouge of Château des Deux Rocs matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, lasagna bolognese or saltimbocca alla romana.
Details and technical informations about Château des Deux Rocs's Premices Cabrières Rouge.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Premices Cabrières Rouge from Château des Deux Rocs are 2015, 2014, 2016, 2013 and 2012.
Informations about the Château des Deux Rocs
The Château des Deux Rocs is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.
