Château des Deux Rocs - Premices Cabrières Rosé

Château des Deux RocsPremices Cabrières Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Premices Cabrières Rosé of Château des Deux Rocs is a pink wine from the region of Languedoc of Languedoc-Roussillon.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Premices Cabrières Rosé from the Château des Deux Rocs

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Premices Cabrières Rosé of Château des Deux Rocs in the region of Languedoc-Roussillon is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Premices Cabrières Rosé of Château des Deux Rocs in the region of Languedoc-Roussillon often reveals types of flavors of raspberry, citrus fruit or red fruit.

Details and technical informations about Château des Deux Rocs's Premices Cabrières Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.

Last vintages of this wine

Premices Cabrières Rosé - 2016
In the top 100 of of Languedoc wines
Average rating: 3.411100
Premices Cabrières Rosé - 2015
In the top 100 of of Languedoc wines
Average rating: 3.51110.50
Premices Cabrières Rosé - 2014
In the top 100 of of Languedoc wines
Average rating: 3.411100
Premices Cabrières Rosé - 2013
In the top 100 of of Languedoc wines
Average rating: 3.81110.50

The best vintages of Premices Cabrières Rosé from Château des Deux Rocs are 2013, 2015, 2016, 2014

Informations about the Château des Deux Rocs

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Languedoc in the region of Languedoc-Roussillon

The Château des Deux Rocs is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 95000 of of France wines
In the top 15000 of of Languedoc wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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