The Winery Des Treilles Gourmandes of Anjou of Loire Valley

The Winery Des Treilles Gourmandes is one of the best wineries to follow in Anjou.. It offers 1 wines for sale in of Anjou to come and discover on site or to buy online.
Looking for the best Winery Des Treilles Gourmandes wines in Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Des Treilles Gourmandes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Des Treilles Gourmandes wines with technical and enological descriptions.
How Winery Des Treilles Gourmandes wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of fish curry à la reunion, seafood stew or apple pie.
Loire mosaic between schist (black Anjou) and tuffeau (white Anjou): signature Chenin as the white king (≥80%) — dry to sweet with notes of citrus, apple, pear, quince, mirabelle, honey and a mineral touch, racy natural acidity and great ageing on the best. Cabernet Franc in fruity, supple reds (strawberry, cherry, raspberry, violet) and in indulgent off-dry rosés. Grolleau and Pineau d'Aunis as support. AOC of Maine-et-Loire, mild oceanic climate, moderate yields.
Planning a wine route in the of Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Des Treilles Gourmandes.
Structured, fruity reds with a deep ruby robe, melted tannins and high acidity. Aromas of cherry, plum, blackberry, black pepper, spices and herbal notes. Dense palate, tense finish. An extremely cold-hardy interspecific variety (to -38 °C on the vine), it is the signature of American northern viticulture (Minnesota, Vermont, Wisconsin, New York, Iowa) and Canada (Quebec, Ontario). Hybrid created in 2006 by the University of Minnesota (descendant of Pinot Noir).