The Winery Dama Cristina of Emilia of Emilia-Romagna

The Winery Dama Cristina is one of the best wineries to follow in Emilia.. It offers 3 wines for sale in of Emilia to come and discover on site or to buy online.
Looking for the best Winery Dama Cristina wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dama Cristina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dama Cristina wines with technical and enological descriptions.
How Winery Dama Cristina wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of oven-baked sausage, half-cooked bluefin tuna or vegetarian lentil burger.
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dama Cristina.
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.