The Winery Dal Zotto of King Valley of Victoria

The Winery Dal Zotto is one of the largest wineries in the world. It offers 30 wines for sale in of King Valley to come and discover on site or to buy online.
Looking for the best Winery Dal Zotto wines in King Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dal Zotto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dal Zotto wines with technical and enological descriptions.
How Winery Dal Zotto wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with mustard and honey, sea bass in mustard and rosemary wrappers or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Dal Zotto. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Dal Zotto. is a powerful.
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
In the mouth of King Valley is a powerful with a nice freshness. We currently count 117 estates and châteaux in the of King Valley, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of King Valley go well with generally quite well with dishes of beef, lamb or veal.
How Winery Dal Zotto wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of cannelloni of meat, homemade pork curry or quiche with bacon and gruyère cheese.
On the nose the red wine of Winery Dal Zotto. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Dal Zotto wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of duck with orange, traditional tunisian couscous or royal couscous (lamb, chicken, merguez).
Clarification of the wine using filters.
How Winery Dal Zotto wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of light tuna-tomato quiche (without cream), yellow risotto with mussels or vegetarian lentil burger.
On the nose the sparkling wine of Winery Dal Zotto. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, red fruit or microbio.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery Dal Zotto wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew to be prepared the day before, moroccan style leg of lamb or chicken tagine with lemon confit (marrakech style).
On the nose the pink wine of Winery Dal Zotto. often reveals types of flavors of tropical fruit.
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
Planning a wine route in the of King Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dal Zotto.