The Winery Chrismont of King Valley of Victoria
The Winery Chrismont is one of the largest wineries in the world. It offers 33 wines for sale in of King Valley to come and discover on site or to buy online.
Looking for the best Winery Chrismont wines in King Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chrismont wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chrismont wines with technical and enological descriptions.
How Winery Chrismont wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of marinated shrimp skewers with garlic, greek-style shepherd's pie or dauphine apples.
On the nose the red wine of Winery Chrismont. often reveals types of flavors of citrus fruit, red fruit or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery Chrismont. is a powerful with a lot of tannins present in the mouth.
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
In the mouth of King Valley is a powerful with a nice freshness. We currently count 117 estates and châteaux in the of King Valley, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of King Valley go well with generally quite well with dishes of beef, lamb or veal.
How Winery Chrismont wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed potatoes, pasta with tuna and tomato or armorican-style squid.
On the nose the white wine of Winery Chrismont. often reveals types of flavors of microbio, oak or earth and sometimes also flavors of tree fruit, vegetal or citrus fruit. In the mouth the white wine of Winery Chrismont. is a powerful with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Chrismont wines pair with each other generally quite well with dishes of veal, vegetarian or rich fish (salmon, tuna etc) such as recipes of potjevlesch (northern france), tuna, pepper and tomato quiche or penne with smoked salmon and crème fraiche.
On the nose the sparkling wine of Winery Chrismont. often reveals types of flavors of red fruit, black fruit or microbio and sometimes also flavors of tree fruit, citrus fruit.
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
How Winery Chrismont wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti bolognese, seven o'clock leg of lamb or provencal veal tendrons.
On the nose the pink wine of Winery Chrismont. often reveals types of flavors of red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of King Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chrismont.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...
‘Thanks to our incredibly generous wineries, donors, and sponsors, the AWW can continue its mission to uplift the Washington wine industry and grow its efforts to support healthy communities and healthy land in Washington state’, said Jamie Peha, executive director of the Auction of Washington Wines. ‘Together with our philanthropic partners, Seattle Children’s, WSU Viticulture & Enology Research, and Industry Grant Partner Vital Wines, we ensure that our charitable efforts ...
In the wake of the second destructive wave of the phylloxera bug in California in the 1980s and 1990s, Cabernet Sauvignon rose to such prominence and dominance (especially in Napa Valley) that I, like most people, assumed it must now be the most expensive grape variety in the state. Wrong. That would be Cabernet Franc. Top 20 California Cabernet Franc wines Slowly, steadily and quietly, Cabernet Sauvignon’s father has displaced its son* as the priciest grape to buy and the grape that is generati ...
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.