Looking for a good wine of Alpine Valleys of Victoria among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Alpine Valleys. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Alpine Valleys with technical and enological descriptions.
Want to buy a red wine of Alpine Valleys cheap or sell a red wine of Alpine Valleys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Alpine Valleys go well with generally quite well with dishes of beef, lamb or pork such as recipes of steak tartare, saddle of lamb with herbs or endives with ham.
On the nose the red wine of the region of Alpine Valleys. often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of the region of Alpine Valleys. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Alpine Valleys? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Alpine Valleys.
The wine region of Alpine Valleys is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Konpira Maru or the Domaine Mayford produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alpine Valleys are Pinot noir, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alpine Valleys often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, oak or spices.
In the mouth of Alpine Valleys is a powerful. We currently count 33 estates and châteaux in the of Alpine Valleys, producing 118 different wines in conventional, organic and biodynamic agriculture. The wines of Alpine Valleys go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Want to buy a white wine of Alpine Valleys cheap or sell a white wine of Alpine Valleys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Alpine Valleys go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork colombo, salmon steaks with lentils or ham and comté quiche.
On the nose the white wine of the region of Alpine Valleys. often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of earth, oak. In the mouth the white wine of the region of Alpine Valleys. is a powerful with a nice freshness.
A wine route planned in the region of Alpine Valleys? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Alpine Valleys.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Want to buy a sparkling wine of Alpine Valleys cheap or sell a sparkling wine of Alpine Valleys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Alpine Valleys go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), rice with tuna and tomato or quiche without eggs.
On the nose the sparkling wine of the region of Alpine Valleys. often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of earth, tree fruit or citrus fruit.
A wine route planned in the region of Alpine Valleys? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Alpine Valleys.
Said of an aroma that evokes the smell of flint just from sparking.
Want to buy a pink wine of Alpine Valleys cheap or sell a pink wine of Alpine Valleys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Alpine Valleys go well with generally quite well with dishes of beef, veal or pork such as recipes of spaghetti with beef balls, dafina or guinea fowl with cabbage.
A wine route planned in the region of Alpine Valleys? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Alpine Valleys.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a natural-sweet wine of Alpine Valleys cheap or sell a natural-sweet wine of Alpine Valleys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Alpine Valleys go well with generally quite well with dishes of beef or mature and hard cheese such as recipes of spit-turned boar leg (oven) with "automatic watering". or country-style sausage.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
