The Winery Michelini is one of the world's great estates. It offers 24 wines for sale in of Alpine Valleys to come and discover on site or to buy online.
Looking for the best Winery Michelini wines in Alpine Valleys among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michelini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michelini wines with technical and enological descriptions.
How Winery Michelini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of spit-turned boar leg (oven) with "automatic watering"., veal cutlets with cream sauce or soft and inexpensive pasta gratin.
The wine region of Alpine Valleys is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Konpira Maru or the Domaine Mayford produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alpine Valleys are Pinot noir, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alpine Valleys often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, oak or spices.
In the mouth of Alpine Valleys is a powerful. We currently count 33 estates and châteaux in the of Alpine Valleys, producing 118 different wines in conventional, organic and biodynamic agriculture. The wines of Alpine Valleys go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Michelini wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of monkfish tail with white butter, sweet and sour braised leg of lamb or flank steak with shallots in red wine sauce.
On the nose the red wine of Winery Michelini. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of oak. In the mouth the red wine of Winery Michelini. is a powerful.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Michelini wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of brussels sprouts with bacon in a casserole, pasta with chicken and curry or veal with cream and mushrooms.
On the nose the white wine of Winery Michelini. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Michelini. is a .
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
Planning a wine route in the of Alpine Valleys? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michelini.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
