Winery Dal ZottoL'Immigrante Prosecco
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
The L'Immigrante Prosecco of the Winery Dal Zotto is in the top 10 of wines of King Valley.
Wine flavors and olphactive analysis
On the nose the L'Immigrante Prosecco of Winery Dal Zotto in the region of Victoria often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with L'Immigrante Prosecco
Pairings that work perfectly with L'Immigrante Prosecco
Original food and wine pairings with L'Immigrante Prosecco
The L'Immigrante Prosecco of Winery Dal Zotto matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of niçoise salad, violet omelette or potato and st. nectaire pie.
Details and technical informations about Winery Dal Zotto's L'Immigrante Prosecco.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of L'Immigrante Prosecco from Winery Dal Zotto are 2013, 2008, 0
Informations about the Winery Dal Zotto
The Winery Dal Zotto is one of of the world's greatest estates. It offers 29 wines for sale in the of King Valley to come and discover on site or to buy online.
The wine region of King Valley
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
