Winery DacastelloGreco Aestium
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Greco Aestium from the Winery Dacastello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greco Aestium of Winery Dacastello in the region of Calabria is a powerful.
Food and wine pairings with Greco Aestium
Pairings that work perfectly with Greco Aestium
Original food and wine pairings with Greco Aestium
The Greco Aestium of Winery Dacastello matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marinated mussels with parsley, goat cheese and bacon quiche or tuna samoussa.
Details and technical informations about Winery Dacastello's Greco Aestium.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Greco Aestium from Winery Dacastello are 2016, 0
Informations about the Winery Dacastello
The Winery Dacastello is one of of the world's great estates. It offers 129 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
