Winery Da SilvaHidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier
White wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Viognier.
This wine generally goes well with fruity desserts, pork or poultry.
Wine flavors and olphactive analysis
On the nose the Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier of Winery Da Silva in the region of British Columbia often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier
Pairings that work perfectly with Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier
Original food and wine pairings with Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier
The Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier of Winery Da Silva matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Da Silva's Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Hidden Hollow And Cabana Estate Vineyard Chenin Blanc - Viognier from Winery Da Silva are 2016, 0
Informations about the Winery Da Silva
The Winery Da Silva is one of of the world's great estates. It offers 19 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
