Winery d'ArenbergNostalgia Rare Tawny
Natural sweet wine
This wine is composed of 100% of the grape variety Shiraz/Syrah.
This wine generally goes well with beef, lamb or mature and hard cheese.
The Nostalgia Rare Tawny of the Winery d'Arenberg is in the top 50 of wines of McLaren Vale.
Wine flavors and olphactive analysis
On the nose the Nostalgia Rare Tawny of Winery d'Arenberg in the region of Australie du Sud often reveals types of flavors of chocolate, caramel or raisin and sometimes also flavors of prune, cheese or nutty.
Food and wine pairings with Nostalgia Rare Tawny
Pairings that work perfectly with Nostalgia Rare Tawny
Original food and wine pairings with Nostalgia Rare Tawny
The Nostalgia Rare Tawny of Winery d'Arenberg matches generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), moroccan lamb shoulder or coral lentil salad.
Details and technical informations about Winery d'Arenberg's Nostalgia Rare Tawny.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Nostalgia Rare Tawny from Winery d'Arenberg are 2014
Informations about the Winery d'Arenberg
The Winery d'Arenberg is one of of the world's greatest estates. It offers 81 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
