Winery Cupertinum - Negroamaro Salento

Winery CupertinumNegroamaro Salento

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Negroamaro Salento of Winery Cupertinum is a red wine from the region of Salento of Pouilles.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Negroamaro Salento of the Winery Cupertinum is in the top 10 of wines of Salento.

Taste structure of the Negroamaro Salento from the Winery Cupertinum

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Negroamaro Salento of Winery Cupertinum in the region of Pouilles is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Negroamaro Salento of Winery Cupertinum in the region of Pouilles often reveals types of flavors of earth, oak or black fruit.

Details and technical informations about Winery Cupertinum's Negroamaro Salento.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Camaralet de Lasseube

The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.

Last vintages of this wine

Negroamaro Salento - 2016
In the top 10 of of Salento wines
Average rating: 3.51110.50
Negroamaro Salento - 2014
In the top 10 of of Salento wines
Average rating: 3.71110.50
Negroamaro Salento - 2013
In the top 10 of of Salento wines
Average rating: 3.71110.50
Negroamaro Salento - 2012
In the top 10 of of Salento wines
Average rating: 3.81110.50
Negroamaro Salento - 2011
In the top 10 of of Salento wines
Average rating: 3.911110
Negroamaro Salento - 2010
In the top 10 of of Salento wines
Average rating: 3.411100
Negroamaro Salento - 2009
In the top 10 of of Salento wines
Average rating: 3.411100

The best vintages of Negroamaro Salento from Winery Cupertinum are 2011, 2012, 2014, 2013 and 2016.

Informations about the Winery Cupertinum

The winery offers 13 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Salento in the region of Pouilles
Find the Winery Cupertinum on Facebook

The Winery Cupertinum is one of of the world's greatest estates. It offers 13 wines for sale in the of Salento to come and discover on site or to buy online.

Top wine Pouilles
In the top 30000 of of Italy wines
In the top 10 of of Salento wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Salento

The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .


The wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

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The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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