Cremisan Wine EstateMessa Altar
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Dabouki and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Messa Altar
Pairings that work perfectly with Messa Altar
Original food and wine pairings with Messa Altar
The Messa Altar of Cremisan Wine Estate matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of stuffed peppers, gigolette of rabbit or parillade of fish and seafood.
Details and technical informations about Cremisan Wine Estate's Messa Altar.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Messa Altar from Cremisan Wine Estate are 0
Informations about the Cremisan Wine Estate
The Cremisan Wine Estate is one of of the world's great estates. It offers 18 wines for sale in the of Bethlehem to come and discover on site or to buy online.
The wine region of Bethlehem
Biblical vineyard of the West Bank around Bethlehem, high-altitude limestone soils (~800 m). Revived Palestinian heritage grapes by Cremisan (1885): Dabouki is the signature white with citrus, white flowers, Mediterranean herbs and a mineral-saline touch. Hamdani and Jandali add aromatic whites. Baladi is the signature red with red fruit, spice and an herbaceous note.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
