Winery Cramele RecaşMedvetánc
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.
The Medvetánc of the Winery Cramele Recaş is in the top 60 of wines of Transylvania.
Wine flavors and olphactive analysis
On the nose the Medvetánc of Winery Cramele Recaş in the region of Transylvania often reveals types of flavors of oak, black fruit.
Food and wine pairings with Medvetánc
Pairings that work perfectly with Medvetánc
Original food and wine pairings with Medvetánc
The Medvetánc of Winery Cramele Recaş matches generally quite well with dishes of beef, lamb or pork such as recipes of harira de mamie (moroccan soup), lamb tagine with prunes and dried fruits or lentils and morteau sausages.
Details and technical informations about Winery Cramele Recaş's Medvetánc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Medvetánc from Winery Cramele Recaş are 2015, 0
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's great estates. It offers 89 wines for sale in the of Transylvania to come and discover on site or to buy online.
The wine region of Transylvania
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
