
Winery ContesaCaparrone Cerasuolo d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Caparrone Cerasuolo d'Abruzzo
Pairings that work perfectly with Caparrone Cerasuolo d'Abruzzo
Original food and wine pairings with Caparrone Cerasuolo d'Abruzzo
The Caparrone Cerasuolo d'Abruzzo of Winery Contesa matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb chops with figs and honey, piccata with cheese or potato and bacon omelette.
Details and technical informations about Winery Contesa's Caparrone Cerasuolo d'Abruzzo.
Discover the grape variety: Muscadine
Sweet and liqueur wines with a highly distinctive foxy, musky character, amber to golden colour, lush palate, showing powerful signature aromas of wild muscat (foxy signature), exotic fruits, flowers and earthy notes. Distinctly southern American identity. Grown in the south-eastern United States (Carolinas, Florida), resistant to phylloxera and disease, used in modern hybridisation programmes. Family of American varieties of the Vitis rotundifolia species.
Last vintages of this wine
The best vintages of Caparrone Cerasuolo d'Abruzzo from Winery Contesa are 0, 2014
Informations about the Winery Contesa
The Winery Contesa is one of of the world's great estates. It offers 29 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.














