
Winery Conte VistarinoSaignée della Rocca Brut
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Saignée della Rocca Brut
Pairings that work perfectly with Saignée della Rocca Brut
Original food and wine pairings with Saignée della Rocca Brut
The Saignée della Rocca Brut of Winery Conte Vistarino matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tenderloin wellington, lamb tagine with dried apricots or chicken in red wine.
Details and technical informations about Winery Conte Vistarino's Saignée della Rocca Brut.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Saignée della Rocca Brut from Winery Conte Vistarino are 0
Informations about the Winery Conte Vistarino
The Winery Conte Vistarino is one of of the world's great estates. It offers 36 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














