Winery Herdade da ComportaChão das Rolas Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Chão das Rolas Branco from the Winery Herdade da Comporta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chão das Rolas Branco of Winery Herdade da Comporta in the region of Península de Setúbal is a .
Food and wine pairings with Chão das Rolas Branco
Pairings that work perfectly with Chão das Rolas Branco
Original food and wine pairings with Chão das Rolas Branco
The Chão das Rolas Branco of Winery Herdade da Comporta matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with tuna, english breakfast or parsley knives.
Details and technical informations about Winery Herdade da Comporta's Chão das Rolas Branco.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Chão das Rolas Branco from Winery Herdade da Comporta are 2016, 2013, 0, 2014 and 2012.
Informations about the Winery Herdade da Comporta
The Winery Herdade da Comporta is one of of the world's great estates. It offers 25 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
