The Winery Columbia Crest of Columbia Valley of Washington

Food and wine pairings with a red wine of Winery Columbia Crest

How Winery Columbia Crest wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb mouse with figs and grapes or rabbit with leeks.

Organoleptic analysis of red wines of Winery Columbia Crest

On the nose the red wine of Winery Columbia Crest. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of Winery Columbia Crest. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Columbia Crest

• 2005With an average score of 4.10/5
• 2002With an average score of 4.02/5
• 2003With an average score of 3.99/5
• 2007With an average score of 3.89/5
• 2017With an average score of 3.84/5
• 2006With an average score of 3.84/5

Food and wine pairings with a white wine of Winery Columbia Crest

How Winery Columbia Crest wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard crozet gratin, lasagne with two salmons or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Columbia Crest

On the nose the white wine of Winery Columbia Crest. often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, oaky or tropical. In the mouth the white wine of Winery Columbia Crest. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Columbia Crest

• 2016With an average score of 3.88/5
• 1988With an average score of 3.80/5
• 2015With an average score of 3.75/5
• 2013With an average score of 3.67/5
• 2014With an average score of 3.64/5
• 2017With an average score of 3.61/5

Food and wine pairings with a sweet wine of Winery Columbia Crest

How Winery Columbia Crest wines pair with each other generally quite well with dishes of sweet desserts, pork or shellfish such as recipes of grandma's cherry clafoutis, butternut and goat cheese gratin or lobster tail armorican style.

Organoleptic analysis of sweet wines of Winery Columbia Crest

On the nose the sweet wine of Winery Columbia Crest. often reveals types of flavors of tree fruit. In the mouth the sweet wine of Winery Columbia Crest. is a powerful.

The best vintages in the sweet wines of Winery Columbia Crest

• 2014With an average score of 4.30/5
• 0With an average score of 3.78/5
• 2011With an average score of 3.60/5
• 2012With an average score of 3.60/5
• 2010With an average score of 3.40/5