Winery Columbia Crest - Reserve Grenache Blanca

Winery Columbia CrestReserve Grenache Blanca

The Reserve Grenache Blanca of Winery Columbia Crest is a red wine from the region of Yakima Valley of Washington.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Columbia Crest's Reserve Grenache Blanca.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Noiret

A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.

Informations about the Winery Columbia Crest

The winery offers 86 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Ste. Michelle Wine Estates.
It is in the top 55 of the best estates in the region
It is located in Yakima Valley in the region of Washington

The Winery Columbia Crest is one of of the world's great estates. It offers 83 wines for sale in the of Yakima Valley to come and discover on site or to buy online.

Top wine Washington
In the top 85000 of of United States wines
In the top 5500 of of Yakima Valley wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Yakima Valley

The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Skinny

Thin and lacking in substance in the mouth.

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