Winery CòlpetroneFior Fiore Montefalco Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fior Fiore Montefalco Rosso from the Winery Còlpetrone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fior Fiore Montefalco Rosso of Winery Còlpetrone in the region of Ombrie is a powerful.
Food and wine pairings with Fior Fiore Montefalco Rosso
Pairings that work perfectly with Fior Fiore Montefalco Rosso
Original food and wine pairings with Fior Fiore Montefalco Rosso
The Fior Fiore Montefalco Rosso of Winery Còlpetrone matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, elodie's pasta risotto or veal paupiettes with cider.
Details and technical informations about Winery Còlpetrone's Fior Fiore Montefalco Rosso.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Fior Fiore Montefalco Rosso from Winery Còlpetrone are 2018, 2016
Informations about the Winery Còlpetrone
The Winery Còlpetrone is one of of the world's greatest estates. It offers 9 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
News related to this wine
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The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.