Winery Collo Rosso - Kone Cesanese di Olevano Romano

Winery Collo RossoKone Cesanese di Olevano Romano

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kone Cesanese di Olevano Romano of Winery Collo Rosso is a red wine from the region of Cesanese di Olevano Romano of Lazio.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Kone Cesanese di Olevano Romano of the Winery Collo Rosso is in the top 5 of wines of Cesanese di Olevano Romano.

Taste structure of the Kone Cesanese di Olevano Romano from the Winery Collo Rosso

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Kone Cesanese di Olevano Romano of Winery Collo Rosso in the region of Lazio is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Collo Rosso's Kone Cesanese di Olevano Romano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Peloursin

Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.

Last vintages of this wine

Kone Cesanese di Olevano Romano - 2017
In the top 5 of of Cesanese di Olevano Romano wines
Average rating: 3.51110.50
Kone Cesanese di Olevano Romano - 2016
In the top 5 of of Cesanese di Olevano Romano wines
Average rating: 3.61110.50
Kone Cesanese di Olevano Romano - 2015
In the top 5 of of Cesanese di Olevano Romano wines
Average rating: 3.61110.50
Kone Cesanese di Olevano Romano - 0
In the top 5 of of Cesanese di Olevano Romano wines
Average rating: 3.61110.50

The best vintages of Kone Cesanese di Olevano Romano from Winery Collo Rosso are 2016, 2015, 0, 2017

Informations about the Winery Collo Rosso

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Cesanese di Olevano Romano in the region of Lazio
Find the Winery Collo Rosso on Facebook

The Winery Collo Rosso is one of of the world's greatest estates. It offers 2 wines for sale in the of Cesanese di Olevano Romano to come and discover on site or to buy online.

Top wine Lazio
In the top 55000 of of Italy wines
In the top 3 of of Cesanese di Olevano Romano wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Cesanese di Olevano Romano

The wine region of Cesanese di Olevano Romano is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Damiano Ciolli or the Domaine Migrante produce mainly wines red and white. On the nose of Cesanese di Olevano Romano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth of Cesanese di Olevano Romano is a powerful with a nice freshness.


The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

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