The Winery Clos Saint Georges of Rhône méridional of Rhone Valley

Winery Clos Saint Georges
The winery offers 27 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 4357 of the estates of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley
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The Winery Clos Saint Georges is one of the best wineries to follow in Rhône méridional.. It offers 27 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Winery Clos Saint Georges wines

Looking for the best Winery Clos Saint Georges wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos Saint Georges wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos Saint Georges wines with technical and enological descriptions.

The top red wines of Winery Clos Saint Georges

Food and wine pairings with a red wine of Winery Clos Saint Georges

How Winery Clos Saint Georges wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, pasta with peas and bacon or sauté of veal with tomato.

Organoleptic analysis of red wines of Winery Clos Saint Georges

On the nose the red wine of Winery Clos Saint Georges. often reveals types of flavors of earth. In the mouth the red wine of Winery Clos Saint Georges. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Clos Saint Georges

  • 2005With an average score of 4.20/5
  • 1976With an average score of 3.60/5
  • 2008With an average score of 3.50/5
  • 0With an average score of 3.40/5
  • 1995With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Clos Saint Georges.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Cabernet Sauvignon
  • Carignan
  • Cabernet Franc

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

The top white wines of Winery Clos Saint Georges

Food and wine pairings with a white wine of Winery Clos Saint Georges

How Winery Clos Saint Georges wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, coulibiac of salmon or light tuna-tomato quiche (without cream).

The grape varieties most used in the white wines of Winery Clos Saint Georges.

  • Chardonnay
  • Grenache Blanc
  • Sauvignon Blanc

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top sweet wines of Winery Clos Saint Georges

Food and wine pairings with a sweet wine of Winery Clos Saint Georges

How Winery Clos Saint Georges wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of salmon and parmesan quiche without pastry, seafood lasagna or seafood, chorizo and chicken paella from patou.

The grape varieties most used in the sweet wines of Winery Clos Saint Georges.

  • Malvasia
  • Grenache Blanc
  • Shiraz/Syrah
  • Grenache

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

The top pink wines of Winery Clos Saint Georges

Food and wine pairings with a pink wine of Winery Clos Saint Georges

How Winery Clos Saint Georges wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of breton galette with buckwheat flour, baked bar or quick crayfish chicken.

The grape varieties most used in the pink wines of Winery Clos Saint Georges.

  • Shiraz/Syrah
  • Grenache

Discover the grape variety: Grenache Blanc

The top natural sweet wines of Winery Clos Saint Georges

Food and wine pairings with a natural sweet wine of Winery Clos Saint Georges

How Winery Clos Saint Georges wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of delicious thai chicken or king's cake with frangipane.

The grape varieties most used in the natural sweet wines of Winery Clos Saint Georges.

  • Muscat Blanc

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

Discover other wineries and winemakers neighboring the Winery Clos Saint Georges

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos Saint Georges.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other regions and appellation of Rhone Valley