Winery Ciù CiùSangiovese Saggio
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Sangiovese Saggio of the Winery Ciù Ciù is in the top 10 of wines of Marche.
Taste structure of the Sangiovese Saggio from the Winery Ciù Ciù
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangiovese Saggio of Winery Ciù Ciù in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sangiovese Saggio of Winery Ciù Ciù in the region of Marche often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Sangiovese Saggio
Pairings that work perfectly with Sangiovese Saggio
Original food and wine pairings with Sangiovese Saggio
The Sangiovese Saggio of Winery Ciù Ciù matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, pasta with auvergne blue cheese or filet mignon of veal with cider.
Details and technical informations about Winery Ciù Ciù's Sangiovese Saggio.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Sangiovese Saggio from Winery Ciù Ciù are 2014, 2013, 2015, 2009 and 0.
Informations about the Winery Ciù Ciù
The Winery Ciù Ciù is one of of the world's greatest estates. It offers 48 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
