The Winery Christian le Petit of Savigny-lès-Beaune of Burgundy

Winery Christian le Petit
No wine is currently referenced in this domain
It is currently not ranked among the best domains of Burgundy.
It is located in Savigny-lès-Beaune in the region of Burgundy

The Winery Christian le Petit is one of the best wineries to follow in Savigny-lès-Beaune.. It offers 0 wines for sale in of Savigny-lès-Beaune to come and discover on site or to buy online.

Top Winery Christian le Petit wines

Looking for the best Winery Christian le Petit wines in Savigny-lès-Beaune among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Christian le Petit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Christian le Petit wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Christian le Petit

Planning a wine route in the of Savigny-lès-Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Christian le Petit.

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

News about Winery Christian le Petit and wines from the region

AXA Millésime appoints new technical director of Pichon Baron

Montégut, who is already technical director of the Premier Cru Classé estate Château Suduiraut in Sauternes, will replace Jean-René Matignon who last year announced his intention to step down after more than 30 years in the role. He will formally take on his new responsibilities from the end of April when Matignon retires. Having worked together with Montégut since his arrival at Suduiraut in 2004, Christian Seely, MD of owner AXA Millésimes, said that during this time, Montégut had been respons ...

Burgundy 2022 harvest: winemaker optimism running high

It’s expected the Burgundy 2022 harvest will be bigger than the region’s five-year average, France’s agriculture ministry said this month, also noting the healthy state of vineyards in the area. Final figures on yields are not yet available, but suggestions the 2022 harvest could represent a rebound from the historically low 2021 crop could be welcome among wine lovers and producers alike. This week, it was also announced that the 162nd Hospices de Beaune auction, co-hosted by ...

Master Sommelier Larry Stone explains why he sold Lingua Franca to Constellation Brands

Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.