The Château Saint-Roch is one of the world's great estates. It offers 14 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.
Looking for the best Château Saint-Roch wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Château Saint-Roch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Saint-Roch wines with technical and enological descriptions.
How Château Saint-Roch wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with eggplant, mushroom, bacon and gruyere quiche or cream chicken with mushrooms.
On the nose the white wine of Château Saint-Roch. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of peach, butter or vanilla. In the mouth the white wine of Château Saint-Roch. is a powerful.
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
In the mouth of Côtes-du-Rhône is a powerful with a nice balance between acidity and tannins. We currently count 1765 estates and châteaux in the of Côtes-du-Rhône, producing 4241 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes-du-Rhône go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Château Saint-Roch wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb tagine with prunes, bare-assed cockerel (ardennes) or coconut chicken à la bellevilloise.
On the nose the red wine of Château Saint-Roch. often reveals types of flavors of red fruit, chocolate or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Château Saint-Roch. is a powerful with a nice balance between acidity and tannins.
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
How Château Saint-Roch wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of whiskey paupiettes, tomato pie without tomato... or marco polo salad.
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Saint-Roch.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
