The Château Maucoil of Châteauneuf-du-Pape of Rhone Valley

The Château Maucoil is one of the world's great estates. It offers 20 wines for sale in of Châteauneuf-du-Pape to come and discover on site or to buy online.
Looking for the best Château Maucoil wines in Châteauneuf-du-Pape among all the wines in the region? Check out our tops of the best red, white or effervescent Château Maucoil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Maucoil wines with technical and enological descriptions.
How Château Maucoil wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of leg of lamb with herb stuffing, magic cake cheese quiche or express chicken skewers with spices.
On the nose the red wine of Château Maucoil. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Château Maucoil. is a powerful with a nice balance between acidity and tannins.
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
How Château Maucoil wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of leeks with ham and béchamel sauce, tuna, goat cheese and mustard pie or comtose pie.
On the nose the white wine of Château Maucoil. often reveals types of flavors of honey, earth or oak and sometimes also flavors of tree fruit, oaky or butter. In the mouth the white wine of Château Maucoil. is a powerful with a nice freshness.
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Planning a wine route in the of Châteauneuf-du-Pape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Maucoil.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).