Château Maucoil - Châteauneuf-du-Pape Blanc

Château MaucoilChâteauneuf-du-Pape Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Châteauneuf-du-Pape Blanc of Château Maucoil is a white wine from the region of Châteauneuf-du-Pape of Rhone Valley.
This wine is a blend of 3 varietals which are the Bourboulenc, the Clairette and the Roussanne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Châteauneuf-du-Pape Blanc from the Château Maucoil

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Châteauneuf-du-Pape Blanc of Château Maucoil in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Châteauneuf-du-Pape Blanc of Château Maucoil in the region of Rhone Valley often reveals types of flavors of honey, earth or oak and sometimes also flavors of tree fruit.

Details and technical informations about Château Maucoil's Châteauneuf-du-Pape Blanc.

Winemaker
Carole Arnaud
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Last vintages of this wine

Châteauneuf-du-Pape Blanc - 2016
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.111110
Châteauneuf-du-Pape Blanc - 2015
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.71110.50
Châteauneuf-du-Pape Blanc - 2014
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.71110.50
Châteauneuf-du-Pape Blanc - 2013
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.61110.50

The best vintages of Châteauneuf-du-Pape Blanc from Château Maucoil are 2016, 2015, 2014, 2013

Informations about the Château Maucoil

The winery offers 20 different wines.
Its wines get an average rating of 4.
This winery is part of the Lavau.
It is in the top 10 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Château Maucoil is one of of the world's greatest estates. It offers 16 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 55000 of of France wines
In the top 750 of of Châteauneuf-du-Pape wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Châteauneuf-du-Pape

The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

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The word of the wine: Shiraz

See syrah.

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