Winery Rotem & Mounir SaoumaMagis Châteauneuf-du-Pape
White wine
This wine is a blend of 4 varietals which are the Bourboulenc, the Clairette, the Roussanne and the Grenache Blanc.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Magis Châteauneuf-du-Pape of the Winery Rotem & Mounir Saouma is in the top 20 of wines of Châteauneuf-du-Pape.
Taste structure of the Magis Châteauneuf-du-Pape from the Winery Rotem & Mounir Saouma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magis Châteauneuf-du-Pape of Winery Rotem & Mounir Saouma in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Magis Châteauneuf-du-Pape of Winery Rotem & Mounir Saouma in the region of Rhone Valley often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, smoke or apples.
Food and wine pairings with Magis Châteauneuf-du-Pape
Pairings that work perfectly with Magis Châteauneuf-du-Pape
Original food and wine pairings with Magis Châteauneuf-du-Pape
The Magis Châteauneuf-du-Pape of Winery Rotem & Mounir Saouma matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of savoyard crozet gratin, roast chicken and potatoes or baked salmon with tomato.
Details and technical informations about Winery Rotem & Mounir Saouma's Magis Châteauneuf-du-Pape.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of Magis Châteauneuf-du-Pape from Winery Rotem & Mounir Saouma are 2019, 2018, 2016, 2020 and 2017.
Informations about the Winery Rotem & Mounir Saouma
The Winery Rotem & Mounir Saouma is one of of the world's greatest estates. It offers 23 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
