The Château Guichot is one of the best wineries to follow in Bordeaux.. It offers 10 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Château Guichot wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Guichot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Guichot wines with technical and enological descriptions.
How Château Guichot wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of basque piperade, zucchini and goat cheese quiche or zucchini and goat cheese quiche.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How Château Guichot wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of pot-au-feu or rabbit, cabbage, bacon.
On the nose the pink wine of Château Guichot. often reveals types of flavors of oak.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
How Château Guichot wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini, pork shank stew or roast wild boar with beer.
On the nose the red wine of Château Guichot. often reveals types of flavors of earthy, strawberries or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Château Guichot. is a powerful with a nice balance between acidity and tannins.
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Guichot.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
