The Château du Bois-Huaut is one of the best wineries to follow in Vallée de la Loire.. It offers 19 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Château du Bois-Huaut wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Château du Bois-Huaut wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château du Bois-Huaut wines with technical and enological descriptions.
How Château du Bois-Huaut wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops in coral sauce, toast with smoked salmon cream or fish casserole with small vegetables, chives and paprika.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Château du Bois-Huaut wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes in a casserole with cream, wild boar bourguignon or rabbit leg in foil on the barbecue.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Château du Bois-Huaut wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, leg of lamb with herb stuffing or veal axoa (basque country).
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
How Château du Bois-Huaut wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of spicy chicken and mustard pie or king's cake with frangipane.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château du Bois-Huaut.
Melon de Bourgogne (or simply Melon) is a white grape variety originating, as its name indicates, from the Burgundy region. It is better known as Muscadet, the name of the wine it produces. It is the dominant grape variety in the Nantes region on the Brittany coast. Like any grape variety, it has its own characteristics. But its history is quite particular, because its predominance in the Nantes region is the result of a terrible winter.
