Château du Bois-HuautLa Mousse du Vendangeur
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with La Mousse du Vendangeur
Pairings that work perfectly with La Mousse du Vendangeur
Original food and wine pairings with La Mousse du Vendangeur
The La Mousse du Vendangeur of Château du Bois-Huaut matches generally quite well with dishes of spicy food or sweet desserts such as recipes of provencal bourride or very simple muffins.
Details and technical informations about Château du Bois-Huaut's La Mousse du Vendangeur.
Discover the grape variety: Lafnetscha
Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.
Last vintages of this wine
The best vintages of La Mousse du Vendangeur from Château du Bois-Huaut are 0
Informations about the Château du Bois-Huaut
The Château du Bois-Huaut is one of of the world's greatest estates. It offers 17 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
