
Domaine des HerbaugesLuminescence Brut
This wine is a blend of 3 varietals which are the Chardonnay, the Grolleau and the Muscadelle.
This wine generally goes well with pork, vegetarian or poultry.
The Luminescence Brut of the Domaine des Herbauges is in the top 20 of wines of Val de Loire.
Wine flavors and olphactive analysis
Food and wine pairings with Luminescence Brut
Pairings that work perfectly with Luminescence Brut
Original food and wine pairings with Luminescence Brut
The Luminescence Brut of Domaine des Herbauges matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, light salmon steaks and or cream and tuna quiche.
Details and technical informations about Domaine des Herbauges's Luminescence Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Luminescence Brut from Domaine des Herbauges are N.V.
Informations about the Domaine des Herbauges
The Domaine des Herbauges is one of of the world's great estates. It offers 55 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














