Domaine des Herbauges - Absolu No. 5 Muscadet

Domaine des HerbaugesAbsolu No. 5 Muscadet

The Absolu No. 5 Muscadet of Domaine des Herbauges is a sweet wine from the region of Muscadet of Loire Valley.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Absolu No. 5 Muscadet of the Domaine des Herbauges is in the top 30 of wines of Muscadet.

Details and technical informations about Domaine des Herbauges's Absolu No. 5 Muscadet.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Heroldrebe

Light, fruity reds with intense ruby colour, silky tannins and a supple palate, showing simple aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. A thirst-quenching style to drink young. Now marginal in Germany, preserved for its genetic value in varietal collections and as a parent of Dornfelder (with Helfensteiner). German variety created in 1929 at Weinsberg (Portugieser × Blaufränkisch).

Informations about the Domaine des Herbauges

The winery offers 45 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Muscadet in the region of Loire Valley
Find the Domaine des Herbauges on Facebook

The Domaine des Herbauges is one of of the world's great estates. It offers 55 wines for sale in the of Muscadet to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 40 of of Muscadet wines
In the top 35000 of sweet wines
In the top 900000 wines of the world

The wine region of Muscadet

100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Barbarossa

A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.

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