The Château de Meyreuil of Provence

The Château de Meyreuil is one of the best wineries to follow in Provence.. It offers 9 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Château de Meyreuil wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Meyreuil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Meyreuil wines with technical and enological descriptions.
How Château de Meyreuil wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of smoked salmon pasta gratin, mushroom, bacon and gruyere quiche or old-fashioned chicken in a pot.
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
9 AOCs, mistral climate.
How Château de Meyreuil wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef marengo "my mom" style, rolled lamb shoulder with herbs or pho soup.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
How Château de Meyreuil wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed squid in the sétoise sauce, seafood lasagna or quiche with leeks and fresh salmon from flo.
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Meyreuil.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.