The Winery Le Tilleuls is one of the best wineries to follow in La Côte.. It offers 11 wines for sale in of La Côte to come and discover on site or to buy online.
Looking for the best Winery Le Tilleuls wines in La Côte among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Tilleuls wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Tilleuls wines with technical and enological descriptions.
How Winery Le Tilleuls wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of quiche with bacon and gruyère cheese, fish colombo or fettuccine with cream and cheese.
In the mouth the white wine of Winery Le Tilleuls. is a with a nice freshness.
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
In the mouth of La Côte is a with a nice freshness. We currently count 163 estates and châteaux in the of La Côte, producing 561 different wines in conventional, organic and biodynamic agriculture. The wines of La Côte go well with generally quite well with dishes of beef, veal or pork.
How Winery Le Tilleuls wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of picadillo, simple and fragrant roast veal or rabbit with onions and mustard.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Le Tilleuls wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal simmered with vegetables, andouillette and baked potato gratin or rabbit stew the old fashioned way.
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
Planning a wine route in the of La Côte? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Tilleuls.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
We are excited to announce the first of Decanter’s Wine Experiences, a series of carefully curated wine trips hosted by our regional wine specialists. Each trip is a carefully tailored once-in-a-lifetime experience that will grant guests access to the best vineyards, restaurants and wine experts of the region. Starting with a trip to the Rhône valley, Matt Walls will be hosting the first Decanter Wine Experience, imparting his knowledge of the region which he has honed over the years while rep ...
Tasting the 2020 Côte-Rôties reminded me of the 2016s – while some are on the light side, the wines are ripe with a fine tannic frame. They are noticeably more slender and less potent than the previous few vintages and will drink well straight away. Scroll down for tasting notes and scores for the Côte-Rôtie & Condrieu 2020 top-scoring wines {"content":"PHA+U3TDqXBoYW5lIE9naWVyIGJlbGlldmVzIHRoZSBjb29sIG5pZ2h0cyB3ZXJlIGFuIGltcG9ydGFudCBmYWN0b3IgaW4gdGhlIGZyZXNoZXIgc3R5bGUgb2Ygd ...
When I have some time to myself in the southern Rhône, my favourite place to relax is the peaceful village of Gigondas. I had even more reason to visit this June, as the growers’ syndicate was celebrating the 50th anniversary of the appellation. Over a meal at Domaine du Clos des Tourelles, we had the opportunity to taste wines spanning five decades, including a remarkable 1971 that was still very much alive and kicking. Gigondas has long been recognised as an exceptional site for winemaking, bu ...
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
