The Winery Le Tilleuls is one of the best wineries to follow in La Côte.. It offers 11 wines for sale in of La Côte to come and discover on site or to buy online.
Looking for the best Winery Le Tilleuls wines in La Côte among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Tilleuls wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Tilleuls wines with technical and enological descriptions.
How Winery Le Tilleuls wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of couscous without couscous maker, fillet of pollock with mushrooms in white wine sauce or pesto pasta salad.
In the mouth the white wine of Winery Le Tilleuls. is a with a nice freshness.
Largest Vaud wine appellation (52% of the canton), 2,007 ha arcing around Lake Geneva between Geneva and Lausanne. Signature Chasselas (90% of the traditional vineyard): lively, fruity whites with signature notes of white flowers, citrus, fresh almond and gunflint, taut, mineral palate — the Swiss aperitif wine par excellence. Also fine silky Pinot Noir, fruity Gamay in red. 14 AOC villages including Fechy, Mont-sur-Rolle, Luins.
Land of the great wine chateaux.
How Winery Le Tilleuls wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, roast veal orloff or leg of wild boar.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Winery Le Tilleuls wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of traditional veal stew, broccoli gratin or provençal tart with rabbit.
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
Planning a wine route in the of La Côte? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Tilleuls.
Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).
