The Winery Cessenon is one of the best wineries to follow in Languedoc.. It offers 42 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Cessenon wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cessenon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cessenon wines with technical and enological descriptions.
How Winery Cessenon wines pair with each other generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of mushroom, bacon and gruyere quiche, pasta shells or kale chips.
In the mouth the pink wine of Winery Cessenon. is a with a nice freshness.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Winery Cessenon wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of beef tagine with vegetables, duck breast with pepper sauce or sushi cake.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Winery Cessenon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, soy and shrimp noodles or axoa from espelette ( 22nd meeting ).
In the mouth the red wine of Winery Cessenon. is a powerful with a nice balance between acidity and tannins.
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cessenon.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
