
Winery CessenonLe Plo D'en Haut Chardonnay - Viognier
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Le Plo D'en Haut Chardonnay - Viognier
Pairings that work perfectly with Le Plo D'en Haut Chardonnay - Viognier
Original food and wine pairings with Le Plo D'en Haut Chardonnay - Viognier
The Le Plo D'en Haut Chardonnay - Viognier of Winery Cessenon matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of moist parmesan steak, duck stew with cahors wine or poached salmon in coconut milk with curry.
Details and technical informations about Winery Cessenon's Le Plo D'en Haut Chardonnay - Viognier.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Cessenon
The Winery Cessenon is one of of the world's greatest estates. It offers 44 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














