The Caveau Lamartine of Mâcon of Burgundy

The Caveau Lamartine is one of the best wineries to follow in Mâcon.. It offers 5 wines for sale in of Mâcon to come and discover on site or to buy online.
Looking for the best Caveau Lamartine wines in Mâcon among all the wines in the region? Check out our tops of the best red, white or effervescent Caveau Lamartine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Caveau Lamartine wines with technical and enological descriptions.
How Caveau Lamartine wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with veal stock sauce, papillotes of mackerel or lamb with okra sauce.
The wine region of Mâcon is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Vignes du Maynes or the Domaine Jean Manciat produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon often reveals types of flavors of cherry, banana or yellow apple and sometimes also flavors of lemon peel, nectarine or floral.
In the mouth of Mâcon is a with a nice freshness. We currently count 221 estates and châteaux in the of Mâcon, producing 315 different wines in conventional, organic and biodynamic agriculture. The wines of Mâcon go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Caveau Lamartine wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast monkfish with bacon, meatballs catalan style or duck parmentier.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Planning a wine route in the of Mâcon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Caveau Lamartine.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.