The Domaine des Roches of Mâcon of Burgundy | Winedexer

Domaine des Roches
The winery offers 10 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 177 of the estates of Burgundy.
It is located in Mâcon in the region of Burgundy

The Domaine des Roches is one of the best wineries to follow in Mâcon.. It offers 10 wines for sale in of Mâcon to come and discover on site or to buy online.

Top Domaine des Roches wines

Looking for the best Domaine des Roches wines in Mâcon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Roches wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Roches wines with technical and enological descriptions.

The top red wines of Domaine des Roches

Food and wine pairings with a red wine of Domaine des Roches

How Domaine des Roches wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of slow-cooked fillet of beef, milanese osso buco or oven roasted rabbit that cooks itself!.

The best vintages in the red wines of Domaine des Roches

  • 0With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine des Roches.

  • Pinot Noir

Discovering the wine region of Mâcon

Vast flagship appellation of the Mâconnais (southern Burgundy): Chardonnay signature as the white king — pale gold with silvery glints, fresh and easy-drinking with notes of apple, pear, peach, apricot, citrus and a signature quince touch, vivid fruit-acidity balance. Gamay and Pinot Noir in supple fruity reds (cassis, blackberry, redcurrant, violet, undergrowth), melted tannins. AOC (1937), ~4,400 ha across 96 communes (Saône-et-Loire), limestone, clay and schist, semi-continental temperate.

The top white wines of Domaine des Roches

Food and wine pairings with a white wine of Domaine des Roches

How Domaine des Roches wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the real vegetables stuffed in the provençal way, peppers stuffed with tuna and parmesan or quiche lorraine.

The best vintages in the white wines of Domaine des Roches

  • 0With an average score of 3.79/5

The grape varieties most used in the white wines of Domaine des Roches.

  • Chardonnay

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top sparkling wines of Domaine des Roches

Food and wine pairings with a sparkling wine of Domaine des Roches

How Domaine des Roches wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of macaroonade from sète, tuna, goat cheese and mustard pie or tuna, pepper and tomato quiche.

The best vintages in the sparkling wines of Domaine des Roches

  • 0With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Domaine des Roches.

  • Chardonnay

The word of the wine: Honest

A simple and pleasant wine, without any great quality and without any defects.

The top pink wines of Domaine des Roches

Food and wine pairings with a pink wine of Domaine des Roches

How Domaine des Roches wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.