Looking for a good wine of Pouilly-Vinzelles of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Pouilly-Vinzelles. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Pouilly-Vinzelles with technical and enological descriptions.
Want to buy a red wine of Pouilly-Vinzelles cheap or sell a red wine of Pouilly-Vinzelles at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Pouilly-Vinzelles go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked lasagna, pork tenderloin with onions or canned duck confit.
A wine route planned in the region of Pouilly-Vinzelles? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Pouilly-Vinzelles.
The wine region of Pouilly-Vinzelles is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Bret Brothers & The Soufrandière or the Domaine Bret Brothers & The Soufrandière produce mainly wines white, red and other. The most planted grape varieties in the region of Pouilly-Vinzelles are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Vinzelles often reveals types of flavors of pineapple, tree fruit or honey and sometimes also flavors of hazelnut, melon or mango.
In the mouth of Pouilly-Vinzelles is a powerful. We currently count 56 estates and châteaux in the of Pouilly-Vinzelles, producing 73 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Vinzelles go well with generally quite well with dishes of pasta, vegetarian or cured meat.
Want to buy a white wine of Pouilly-Vinzelles cheap or sell a white wine of Pouilly-Vinzelles at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Pouilly-Vinzelles go well with generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of chicken and mushroom risotto, quiche without pastry, courgette and blue cheese or home-made coq au vin.
On the nose the white wine of the region of Pouilly-Vinzelles. often reveals types of flavors of pineapple, oak or nutty and sometimes also flavors of honey, hazelnut or melon. In the mouth the white wine of the region of Pouilly-Vinzelles. is a powerful.
A wine route planned in the region of Pouilly-Vinzelles? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Pouilly-Vinzelles.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The final 11-strong shortlist includes four drink books – Wines of the Rhône by Matt Walls; The South America Wine Guide by Amanda Barnes; Inside Burgundy by Jasper Morris MW and Foot Trodden by Simon J Woolf & Ryan Opaz. Commenting on the shortlist, Nicholas Lander, chair of the André Simon Memorial Fund, said: ‘A number of this year’s food and drink nominees, including Wines of the Rhône, address the urgent environmental and global issues of today in ways that are original, inspiring an ...
