The Winery Cavazza of Veneto

The Winery Cavazza is one of the best wineries to follow in Vénétie.. It offers 42 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Cavazza wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cavazza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cavazza wines with technical and enological descriptions.
How Winery Cavazza wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, pasta with basil or lamb tagine with figs.
On the nose the red wine of Winery Cavazza. often reveals types of flavors of cherry, oaky or oak and sometimes also flavors of red fruit, black fruit or plum. In the mouth the red wine of Winery Cavazza. is a powerful.
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
How Winery Cavazza wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with ham, shrimp curry and coconut (thailand) or irish tartiflette.
On the nose the white wine of Winery Cavazza. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Cavazza. is a powerful.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
How Winery Cavazza wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, chiche kebab in armenian or rabbit with prunes in my grandmother's style.
On the nose the sweet wine of Winery Cavazza. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit.
See servadou iron.
How Winery Cavazza wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood and mushroom quiche, mushroom, bacon and gruyere quiche or delicious moroccan fritters.
On the nose the sparkling wine of Winery Cavazza. often reveals types of flavors of tree fruit, citrus fruit or floral and sometimes also flavors of earth. In the mouth the sparkling wine of Winery Cavazza. is a with a nice vivacity and a fine and pleasant bubble.
Lively and structured dry whites with a pale golden robe and green highlights, a lean palate with very high acidity, showing signature aromas of citrus (lemon, grapefruit), green apple, white flowers and volcanic mineral notes. Also as taut and refreshing traditional-method sparkling wines. Star of Lessini Durello DOC, particularly suited to high-altitude sparkling wines. Native white Italian grape from Veneto, grown in the province of Verona on the Monti Lessini.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cavazza.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.