
Winery Castrum Morisci102 Passerina
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the 102 Passerina from the Winery Castrum Morisci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 102 Passerina of Winery Castrum Morisci in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with 102 Passerina
Pairings that work perfectly with 102 Passerina
Original food and wine pairings with 102 Passerina
The 102 Passerina of Winery Castrum Morisci matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, quiche lorraine or mini burgers.
Details and technical informations about Winery Castrum Morisci's 102 Passerina.
Discover the grape variety: Pinot
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of 102 Passerina from Winery Castrum Morisci are 2018, 0
Informations about the Winery Castrum Morisci
The Winery Castrum Morisci is one of of the world's greatest estates. It offers 11 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Vinification
Method and set of techniques for making wine.














