
Winery Castel BolovanuSoare
This wine generally goes well with poultry, beef or lamb.
The Soare of the Winery Castel Bolovanu is in the top 60 of wines of Romania and in the top 5 of wines of Samburesti.
Wine flavors and olphactive analysis
On the nose the Soare of Winery Castel Bolovanu in the region of Samburesti often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Soare
Pairings that work perfectly with Soare
Original food and wine pairings with Soare
The Soare of Winery Castel Bolovanu matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed beef rolls, rack of lamb in a salt crust or hawaiian pizza.
Details and technical informations about Winery Castel Bolovanu's Soare.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Soare from Winery Castel Bolovanu are 2017, 2013, 2009, 2006 and 2012.
Informations about the Winery Castel Bolovanu
The Winery Castel Bolovanu is one of of the world's greatest estates. It offers 7 wines for sale in the of Samburesti to come and discover on site or to buy online.
The wine region of Samburesti
The wine region of Samburesti of Romania. Wineries and vineyards like the Chateau Valvis or the Domaine Castel Bolovanu produce mainly wines red, white and pink. The most planted grape varieties in the region of Samburesti are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Samburesti often reveals types of flavors of cherry, tree fruit or dried fruit and sometimes also flavors of cheese, blueberry or blackberry.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.












