
Winery CardiniLambrusco dell&rsquoEmilia Rosso Amabile
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Lambrusco dell&rsquoEmilia Rosso Amabile
Pairings that work perfectly with Lambrusco dell&rsquoEmilia Rosso Amabile
Original food and wine pairings with Lambrusco dell&rsquoEmilia Rosso Amabile
The Lambrusco dell&rsquoEmilia Rosso Amabile of Winery Cardini matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of brussels sprouts with bacon in a casserole, irish tartiflette or casserole egg with saint-nectaire cheese.
Details and technical informations about Winery Cardini's Lambrusco dell&rsquoEmilia Rosso Amabile.
Discover the grape variety: Acolon
Colourful, fruity reds with a dark ruby colour, light to firm tannins and a dense palate showing black cherry, blackberry, plum, soft spices and balsamic notes. A modern, early-ripening, productive profile. Grown in Württemberg and the Palatinate for modern German dry reds and blended with Trollinger and Lemberger. A 1971 Weinsberg cross of Lemberger × Dornfelder.
Last vintages of this wine
The best vintages of Lambrusco dell&rsquoEmilia Rosso Amabile from Winery Cardini are 2016
Informations about the Winery Cardini
The Winery Cardini is one of of the world's greatest estates. It offers 21 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
Kingdom of Lambrusco, the world's most-drunk sparkling red. Convivial, accessible sparklers from the Grasparossa (the fleshiest and most tannic), Salamino (balanced), Sorbara (pale and floral with red fruits) and Maestri varieties: ruby colour, lively foam, signature notes of cherry, raspberry, violet and flowers, fresh acidity. From dry to off-dry, perfect with Parma and Modena charcuterie. Also aromatic Malvasia and fresh Trebbiano.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














