The Winery Cantine Mucci of Unknow region

Winery Cantine Mucci - Cantico Cabernet Sauvignon
The winery offers 16 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 26 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantine Mucci is one of the world's great estates. It offers 16 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantine Mucci wines

Looking for the best Winery Cantine Mucci wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Mucci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Mucci wines with technical and enological descriptions.

The top red wines of Winery Cantine Mucci

Food and wine pairings with a red wine of Winery Cantine Mucci

How Winery Cantine Mucci wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of scottish haggis, lamb chops à la champvallon or butter chicken or chicken makkhani (india).

Organoleptic analysis of red wines of Winery Cantine Mucci

On the nose the red wine of Winery Cantine Mucci. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, black fruit or spices. In the mouth the red wine of Winery Cantine Mucci. is a powerful.

The best vintages in the red wines of Winery Cantine Mucci

  • 2009With an average score of 4.28/5
  • 2011With an average score of 4.25/5
  • 2007With an average score of 3.90/5
  • 2012With an average score of 3.86/5
  • 2016With an average score of 3.84/5
  • 2014With an average score of 3.81/5

The grape varieties most used in the red wines of Winery Cantine Mucci.

  • Montepulciano
  • Cabernet Sauvignon
  • Sangiovese
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Cantine Mucci

Food and wine pairings with a white wine of Winery Cantine Mucci

How Winery Cantine Mucci wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni chicken, pepper and mozzarella, summer tuna quiche or radicchio and pancetta rolls.

Organoleptic analysis of white wines of Winery Cantine Mucci

In the mouth the white wine of Winery Cantine Mucci. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantine Mucci

  • 2012With an average score of 4.20/5
  • 2008With an average score of 4.00/5
  • 2014With an average score of 3.70/5
  • 2015With an average score of 3.68/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Cantine Mucci.

  • Falanghina
  • Trebbiano
  • Pecorino
  • Trebbiano D'Abruzzo

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Cantine Mucci

Food and wine pairings with a sparkling wine of Winery Cantine Mucci

How Winery Cantine Mucci wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery Cantine Mucci.

  • Falanghina
  • Pecorino

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

The top pink wines of Winery Cantine Mucci

Food and wine pairings with a pink wine of Winery Cantine Mucci

How Winery Cantine Mucci wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of sauté of lamb with curry, milanese escalope (italy) or nanie's diced ham quiche.

The best vintages in the pink wines of Winery Cantine Mucci

  • 2015With an average score of 3.70/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Cantine Mucci.

  • Montepulciano

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Cantine Mucci

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Mucci.

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

News about Winery Cantine Mucci and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).