The Winery Cantine Barbera is one of the best wineries to follow in Menfi.. It offers 21 wines for sale in of Menfi to come and discover on site or to buy online.
Looking for the best Winery Cantine Barbera wines in Menfi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Barbera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Barbera wines with technical and enological descriptions.
How Winery Cantine Barbera wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Cantine Barbera. often reveals types of flavors of apricot, straw or earth and sometimes also flavors of vegetal, tree fruit.
The wine region of Menfi is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Planeta or the Domaine Planeta produce mainly wines red, white and sweet. The most planted grape varieties in the region of Menfi are Nero d'Avola, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Menfi often reveals types of flavors of apricot, lime or thyme and sometimes also flavors of almonds, stone or salt.
In the mouth of Menfi is a powerful. We currently count 5 estates and châteaux in the of Menfi, producing 24 different wines in conventional, organic and biodynamic agriculture. The wines of Menfi go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Cantine Barbera wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of linguine with squid ink and cockles, quiche with leeks and fresh salmon from flo or shrimp acras.
On the nose the white wine of Winery Cantine Barbera. often reveals types of flavors of citrus, butter or apricot and sometimes also flavors of honey, non oak or earth. In the mouth the white wine of Winery Cantine Barbera. is a powerful.
How Winery Cantine Barbera wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, chicken lasagna or braised lamb with peppers.
On the nose the red wine of Winery Cantine Barbera. often reveals types of flavors of oak, earth or red fruit and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery Cantine Barbera. is a powerful.
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
How Winery Cantine Barbera wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos with foie gras, greek-style shepherd's pie or chicken with rice and curry cream.
On the nose the pink wine of Winery Cantine Barbera. often reveals types of flavors of earth, citrus fruit or red fruit.
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Planning a wine route in the of Menfi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Barbera.
