The Winery Cantine Antigori of Sardinia

Winery Cantine Antigori
The winery offers 7 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Sardinia.
It is located in Sardinia
Find the Winery Cantine Antigori on Facebook and on Twitter

The Winery Cantine Antigori is one of the best wineries to follow in Sardaigne.. It offers 7 wines for sale in of Sardinia to come and discover on site or to buy online.

Top Winery Cantine Antigori wines

Looking for the best Winery Cantine Antigori wines in Sardinia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Antigori wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Antigori wines with technical and enological descriptions.

The top red wines of Winery Cantine Antigori

Food and wine pairings with a red wine of Winery Cantine Antigori

How Winery Cantine Antigori wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, tagliatelle with seafood and saffron cream or caramelized lamb mice.

Organoleptic analysis of red wines of Winery Cantine Antigori

In the mouth the red wine of Winery Cantine Antigori. is a powerful.

The best vintages in the red wines of Winery Cantine Antigori

  • 2017With an average score of 3.90/5
  • 2016With an average score of 3.27/5

The grape varieties most used in the red wines of Winery Cantine Antigori.

  • Bovale
  • Carignan
  • Cabernet Sauvignon

Discovering the wine region of Sardinia

Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.

Since the mid-18th century, Sardinia has been one of Italy's five autonomous regions (the others being Sicily, Friuli-Venezia Giulia, Trentino-Alto Adige, and Valle d'Aosta), but its separation from the mainland has given rise to a culture and identity somewhat removed from the Italian mainstream. This is reflected in Sardinia's relationship with wine. Wine is much less culturally and historically rooted here than in mainland regions, and large-scale wine production and consumption have only developed in recent centuries. The portfolio of varieties planted in Sardinian vineyards bears little resemblance to that of other Italian wine regions.

The top white wines of Winery Cantine Antigori

Food and wine pairings with a white wine of Winery Cantine Antigori

How Winery Cantine Antigori wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of barbecued lobster, summer tuna quiche or mozzarella sticks.

Organoleptic analysis of white wines of Winery Cantine Antigori

In the mouth the white wine of Winery Cantine Antigori. is a powerful.

The grape varieties most used in the white wines of Winery Cantine Antigori.

  • Vermentino

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Discover other wineries and winemakers neighboring the Winery Cantine Antigori

Planning a wine route in the of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Antigori.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

News about Winery Cantine Antigori and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.